MAIN COMPONENTS OF RICE PADDY LEAF ESSENTIAL OIL
Rice paddy leaf is cultivated extensively throughout our country and is utilized in various fields due to its biological properties, such as flavonoids, alkaloids, saponins, and essential oils.
When extracting rice paddy leaf essential oil, the following basic components are obtained: Z-ocimene, terpinolene, camphor, β-myrcene, limonene, caryophyllene, α-pinene, β-farnesene…
β-ocimene: Belongs to the group of ocimenes found in nature in various forms. They are used in aromatherapy with a sweet herbal scent. Additionally, they are believed to protect plants and have anti-fungal properties.
Limonene: A researched compound with anti-inflammatory, antibacterial, and strong antioxidant effects.
β-myrcene is a natural hydrocarbon, belonging to the group of monoterpenes, with a pleasant aroma. This component can be extracted from various plant species in nature. It is also an intermediate in perfume and fragrance production.
Caryophyllene: An active ingredient present in many essential oils, contributing to their distinct aromas. Moreover, it provides rich biological value.
α-pinene: This component has significant effects in terms of disinfection and anti-inflammatory properties.
BENEFITS OF RICE PADDY LEAF ESSENTIAL OIL
Rice paddy leaf in traditional medicine
Since ancient times, traditional medicines of many countries around the world have utilized rice paddy leaf as an herbal remedy, for example:
In traditional Vietnamese and Chinese medicine, rice paddy leaf is considered spicy, cooling, and possesses properties such as heat relief, detoxification, diuretic effects, muscle relaxation, etc. Some studies have also noted its potential in supporting and treating kidney stones due to its ability to enhance kidney filtration and urine production.
In Malaysia, rice paddy leaf is used as an external remedy, applied to relieve painful feet. Furthermore, it is believed to stimulate appetite and thin mucus to cleanse respiratory passages.
In Indonesia and some other Asian countries, rice paddy leaf is often used as an antiseptic and for treating illnesses.
Supporting nerve system function
In recent times, data reports on the influence of Limnophila aromatic leaf essential oil on brain cell activities, although in its early stages, have yielded some positive results.
According to some studies evaluating the impact of rice paddy leaf essential oil in the air on brain waves, recorded results on EEGs (electroencephalograms) as well as the emotional states of experiment participants indicate the prevalence of alpha waves in the body. As a result, positive emotions and a relaxed, comfortable state are induced for users. Over the long term, this could enhance memory and creative abilities.
Effective Bacterial Inhibition
Another benefit of rice paddy leaf essential oil for the body is its ability to inhibit bacterial growth. A study on alcohol extracts of rice paddy leaf showcased significant antibacterial properties against dangerous bacteria such as Staphylococcus aureus, Staphylococcus epidermidis, Staphylococcus pyogenes, among others. This suggests the potential future use of rice paddy leaf essential oil as a more accessible product compared to alcohol for preventing and supporting inflammatory infections.
Positive Antioxidant Effects
Free radicals are the main contributors to negative impacts on cellular functions in the body. Therefore, the natural components within rice paddy leaf essential oil possess enhanced antioxidant capabilities, which can aid in preventing and slowing the process of health damage. These natural compounds have been proven in in vitro and in vivo models to have the potential to protect blood vessels.
Natural Deodorizing and Insect-Repelling Properties
Like other volatile essential oils, rice paddy leaf essential oil carries a refreshing characteristic along with a natural aroma and air-purifying abilities. This not only provides a healthier living environment but also reduces the occurrence of mold and insects. Using rice paddy leaf essential oil can elevate the quality of living spaces, offering a sense of relaxation and comfort.
WHERE TO PURCHASE HIGH-QUALITY AND TRUSTWORTHY RICE PADDY LEAF ESSENTIAL OIL
With such remarkable benefits, rice paddy leaf essential oil is an excellent choice for health and body care. At PEROMA, we take pride in our rigorous and hygienic essential oil production process. We commit to providing the best quality rice paddy leaf essential oil in the market.
PEROMA Rice Paddy Leaf Essential Oil
English Name: Rice Paddy Leaf Essential Oil
Origin: Vietnam
Extraction Method: Steam Distillation
Extraction Parts: Stem, Leaves
Components: Limonene (>75%), α-Pinene, α-Caryophyllene, β-Ocimene,...
Color: Pale yellow to deep yellow
Scent: Distinctive aroma of rice paddy leaf essential oil
PEROMA takes pride in its over 20 years of experience with a highly specialized R&D team, rich expertise, advanced technology, leading market trends, modern equipment, and automated production lines that adhere to ISO 9001:2015, ISO 22000, FSSC 22000, HALAL, KOSHER standards. PEROMA is recognized as a reputable and high-quality source of extracts, offering a wide range of natural essential oils, concentrated extracts, food flavors, and cosmetic fragrances at wholesale prices, catering to various usage needs or business ventures. Additionally, PEROMA conducts research to develop formulas tailored to individual customer requirements.
Through this article, PEROMA has provided valuable insights to customers and readers about the benefits of rice paddy leaf essential oil. We encourage customers to promptly secure the highest quality and most reputable rice paddy leaf essential oil products on the market from PEROMA.
Please contact our HOTLINE or EMAIL for detailed consultation and early price quotes.
PEROMA VIETNAM CO., LTD.
HCM Hotline: 0919 436 882
HN Hotline: 0918 885 564
Email: info@peroma.vn
BIBLIOGRAPHY
- Thanatuskitti, P., Siripornpanich, V., Sayorwan, W., & Ruangrungsi, N. (2020). The effects of inhaled Limnophila aromatica essential oil on brain wave activities and emotional states in healthy volunteers: a randomized crossover study. Research Journal of Pharmacognosy, 7(4), 1-9.
- Gorai, D., Jash, S. K., Singh, R. K., & Gangopadhyay, A. (2014). Chemical and pharmacological aspects of Limnophila aromatica (Scrophulariaceae): an overview. AJPCT, 2(3), 348-356.
