Condensed milk is a high-nutrient product with a rich content of calories, protein, and fat. It not only serves as an excellent source of energy for the body but also is an indispensable ingredient in culinary applications, enhancing the flavors of various beverages, making them more diverse and distinctive. For the convenience and added flavor in sweet-scented applications, PEROMA Vietnam introduces to our customers the incredibly aromatic and high-quality Condensed Milk Fragrance in the article below.
INTRODUCTION OF CONDENSED MILK
Condensed milk, or sweetened condensed milk, is cow’s milk from which water has been removed, often supplemented with sugar. Condensed milk is a very sweet product, used by diluting it or consuming it with bread, coffee, smoothies, etc. It is also a key ingredient in the preparation of cakes, candies, ice cream, and more. The fragrance of condensed milk is highly distinctive, carrying a sweet and creamy aroma.
In the food manufacturing industry, the fragrance of condensed milk is always favored and widely used to complement, intensify, or impart a distinctive flavor to various dairy products such as milk, ice cream, confectionery, etc. Additionally, condensed milk fragrance is also incorporated into animal feed, such as pellets or veterinary medicine, for the purpose of masking odors, creating a delicious aroma, and stimulating animals’ appetites.
CONDENSED MILK AT PEROMA
To meet market demands, Peroma Vietnam Limited Liability Company has conducted research and introduced to the market a line of condensed milk fragrance products. The fragrance products are in the form of an emulsion, with a distinctive scent and an exclusive formula, creating a flavor that closely mimics condensed milk.
With a tight combination of ingredients, condensed milk fragrance can withstand temperatures below 200°C and retains its scent, making it suitable for heat-processing product lines.
When added to products, condensed milk fragrance can enhance, enrich the creamy taste, and impart the distinctive condensed milk aroma to the product. The recommended concentration of condensed milk fragrance is typically <0.5% for food products and <1% for animal feed, which is sufficient to create the characteristic flavor.
Peroma Vietnam Limited Liability Company specializes in manufacturing flavors, essential oils, powder extracts, liquid extracts, and natural extracts using modern processing technology. The company adheres to ISO 9001:2015, FSSC 22000, HALAL JAKIM, KOSHER quality systems to meet the requirements of the pharmaceutical, food, animal feed, and cosmetic industries. Additionally, Peroma offers product design, processing, technical consulting, and technology transfer services according to customer requirements.
Contact the hotline and email for consultation and support:
PEROMA VIETNAM COMPANY
HCM Hotline: 0919 436 882
HN Hotline: 0918 885 564
Email: info@peroma.vn